塩辛 Shiokara ~ It is very tasteful.

Shiokara is a food that was fermented fish and salt.

It's food such as salted anchovies.

Shiokara the most famous in Japan, is Shiokara of squid.
Shiokara of squid is possible anywhere to get in Japan.

How to eat Shiokara is,  garnishes liquor, together with rice, as seasoning,and so on.

There are Shiokaras by the local specialty, that many types .
For example,these are the material of shiokara.
Octopus, shrimp, bonito, sweetfish, sea cucumber,etc...

Shiokara is fermented food of seafood,it is a little smelling of fish.
But it contains many amino acids and the flavor component.
Shiokara is very tasty food.